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Πέμπτη 12 Ιουνίου 2014

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ΑΦΟΡΑ ΟΛΟΥΣ ΣΑΣ ΚΑΙ ΤΑ ΠΑΙΔΙΑ ΣΑΣ!

Open Letter From 815 World Scientists Concerning GMOs
".. Signed by 815 scientists from 82 different countries, including:
Dr. David Bellamy, Biologist and Broadcaster, London, UK
Prof. Liebe Cavalieri, Mathematical Ecologist, Univ. Minnesota, USA
Dr. Thomas S. Cox, Geneticist, US Dept. of Agriculture (retired), India
Dr. Tewolde Egziabher, Spokesperson for African Region, Ethiopia
Dr. David Ehrenfeld, Biologist/Ecologist, Rutgers University, USA
Dr. Vladimir Zajac, Oncovirologist, Genetisist, Cancer Reseach Inst, Czech Republic
Dr. Brian Hursey, ex FAO Senior Officer for Vector Borne Diseases, UK
Prof. Ruth Hubbard, Geneticist, Harvard University, USA
Prof. Jonathan King, Molecular Biologist, MIT, Cambridge, USA
Prof. Gilles-Eric Seralini, Laboratoire de Biochimie & Moleculaire, Univ. Caen, France
Dr. David Suzuki, Geneticist, David Suzuki Foundation, Univ. British Columbia, Canada
Dr. Vandana Shiva, Theoretical Physicist and Ecologist, India
Dr. George Woodwell, Director, Woods Hole Research Center, USA
Prof. Oscar B. Zamora, Agronomist, U. Philippines, Los Banos, Philippines

Summary
We, the undersigned scientists, call for the immediate suspension of all environmental releases of GM crops and products, both commercially and in open field trials, for at least 5 years; for patents on living processes, organisms, seeds, cell lines and genes to be revoked and banned; and for a comprehensive public enquiry into the future of agriculture and food security for all.
Patents on life-forms and living processes should be banned because they threaten food security, sanction biopiracy of indigenous knowledge and genetic resources, violate basic human rights and dignity, compromise healthcare, impede medical and scientific research and are against the welfare of animals.
GM crops offer no benefits to farmers or consumers. Instead, many problems have been identified, including yield drag, increased herbicide use, erratic performance, and poor economic returns to farmers. GM crops also intensify corporate monopoly on food, which is driving family farmers to destitution, and preventing the essential shift to sustainable agriculture that can guarantee food security and health around the world
The hazards of GMOs to biodiversity and human and animal health are now acknowledged by sources within the UK and US Governments. Particularly serious consequences are associated with the potential for horizontal gene transfer. These include the spread of antibiotic resistance marker genes that would render infectious diseases untreatable, the generation of new viruses and bacteria that cause diseases, and harmful mutations which may lead to cancer. .."
Read more:

http://covvha.net/open-letter-from-815-world-scientists-concerning-gmos/#.U5gGKI5jglY

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